The primary components in Baidyanath Triphala Guggulu typically include Triphala, which is a combination of Amalaki (Indian gooseberry), Haritaki (Terminalia chebula), and Bibhitaki (Terminalia bellirica). It also contains Guggulu (Commiphora mukul), a resin known for its anti-inflammatory and detoxifying properties. Some variations may also contain Pippali (Indian long pepper).
Product Specifications
Product Benefits
Baidyanath Triphala Guggulu may aid in improving digestion and relieving constipation, indigestion, and flatulence. It is suggested to function as a detoxifier, helping to eliminate toxins from the body and potentially promoting healthier skin. The formulation may also assist in weight management by potentially boosting metabolism and reducing fat accumulation.
Specific Uses For Product
This Ayurvedic medicine is primarily used for various conditions including digestive issues like constipation, indigestion, and bloating. It is also indicated for managing piles and fistulas, promoting wound healing, supporting weight management, and aiding in the body's natural detoxification processes. Some sources also suggest its use for pain disorders and infectious skin diseases.
Important Information
Ingredients:
Directions/Dosage:
It is important to follow the recommended usage guidelines provided by a qualified Ayurvedic physician or healthcare professional based on individual needs and the specific condition. These guidelines are designed to ensure appropriate use of the product. The tablets are generally consumed with lukewarm water.