Baidyanath Shankhapushpi Syrup typically contains Shankhpushpi (Convolvulus pluricaulis), Brahmi (Bacopa monnieri), Sarkara (sugar), and Nimbu Satva (citric acid). Some formulations may also include other ingredients such as Ashwagandha and Shatavari. These ingredients are carefully selected for their traditional Ayurvedic uses in supporting cognitive function and mental well-being.
Product Specifications
Product Benefits
The potential benefits of Baidyanath Shankhapushpi Syrup include enhanced cognitive abilities by boosting brain power and improving learning and retention. It may also help relieve mental fatigue and stress by lowering cortisol levels and promoting calmness. Additionally, it supports better sleep by reducing anxiety and is beneficial for all age groups seeking to improve overall mental wellness.
Specific Uses For Product
This product is traditionally used to enhance memory, focus, and concentration, as well as to increase learning capabilities and reduce mental fatigue and stress. It is also employed to help regulate sleep cycles, leading to improved sleep quality, and to combat mental exhaustion. Moreover, it supports cognitive functions, including logic, reasoning, and problem-solving abilities.
Important Information
Ingredients:
Directions/Dosage:
For traditional use, it is generally advised to shake the bottle well before use and consume the syrup as directed. This can be taken directly or mixed with a small amount of water. It is advisable to follow the product label instructions or consult with a healthcare professional or Ayurvedic practitioner for personalized guidance.