Key ingredients include Punarnava (Boerhavia diffusa), Giloy (Tinospora cordifolia), Bala (Sida cordifolia), and Chitraka (Plumbago zeylanica). Other components often found in the preparation include Patha (Cyclea peltata), Dhataki Pushpa (Woodfordia fruticosa), Kantakari (Solanum xanthocarpum), Maricha (Black Pepper), and Gud (Jaggery).
Product Specifications
Product Benefits
Potential benefits include supporting liver and kidney health, helping to manage conditions like fatty liver, jaundice, and anaemia. It may also help improve digestion and appetite, reduce inflammation, and detoxify the body. Punarnavarishta is considered beneficial for heart health and urinary tract infections.
Specific Uses For Product
This product is particularly useful for managing liver problems such as fatty liver and jaundice, says Baidyanath Ayurved. It also helps relieve various types of body pain and skin diseases. Additionally, it supports kidney health and aids in reducing oedema or swelling.
Important Information
Ingredients:
Directions/Dosage:
For adults, this preparation is typically consumed diluted with an equal amount of warm water, preferably after meals. For children, it is often suggested to be taken with an equal amount of water, or as directed by an Ayurvedic physician. It is important to consult a healthcare professional before use, especially during pregnancy or lactation, or if you have chronic health conditions like kidney failure, severe liver disease, or diabetes.